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Mother of the Bride & Groom Ideas Guide | David's Bridal

Aziz is a prolific contributor to Life Extension Magazine and “The Boardroom Newsletters” which reach over 7 million people with health advice

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RECIPE Episode 1 – Piri Piri Chicken Piri Piri chicken, dressed potatoes, rocket salad, quick Portuguese tarts Serves 4 (with 2 tarts left over) CHICKEN 4 large chicken thighs, skin on and bone in 1 red pepper 1 yellow pepper 6 sprigs of fresh thyme POTATOES 1 medium potato 2 sweet potatoes ½ a lemon 1 fresh red chilli a bunch of fresh coriander 50g feta cheese PIRI PIRI SAUCE 1 red onion 4cloves of garlic 1–2 bird’s-eye chillies 2 tablespoons sweet smoked paprika 2 lemons 4 tablespoons white wine vinegar 2 tablespoons Worcestershire sauce A large bunch of fresh basil SALAD 1 x 100g bag of prewashed wild rocket ½ a lemon SEASONINGS olive oil extra virgin olive oil sea salt & black pepper TARTS (makes 6 tarts) plain flour, for dusting 1 x 375g pack of pre-rolled puff pastry ground cinnamon 125g crème fraîche 1 egg 1 teaspoon vanilla paste or vanilla extract 5 tablespoons golden caster sugar 1 orange TO START Get all your ingredients and equipment ready

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